Dinner is served 3:30-7:00 Monday - Thursday

Butter ‘Chicken’

Inspired by the flavors of the Indian classic, our vegan Butter ‘Chicken’ features tender soy curls and hearty chickpeas simmered in a luxuriously creamy, aromatic tomato-cashew sauce. Served on Basmati rice.

(GF)

$14

Tex-Mex Sweet Potato
Roasted sweet potato slices, served over fluffy basmati rice and topped with a 

Tex-Mex corn black bean mix and a drizzle of zesty sauce.

(GF and WFPB-no oil)

$13 

Lemony Pasta with Breaded Tofu Cutlets

Crispy tofu in a lemony caper piccata sauce over pasta, paired with a 

side of green beans

$15 

Potato Soup with Prime Roots Cold Cut Deli Sandwich
Our delicious creamy potato soup paired with big ‘ol deli sandwich! 

Prime Roots brand soy-free and gluten-free Black Forest ‘Ham’ and Cracked Pepper ‘Turkey’ cold cuts with lettuce, tomato, onion and straight from ‘Eastern Market- Boardwalk Kitchen’s Garlic Mustard

(GF option available)

$14