Dinner is served 3:30-7:00 Monday - Thursday

Almond Boneless Chick’n
House made breaded seitan chickn’ and that unmistakable almond gravy. 

Served on shredded lettuce with rice and a side of sesame green beans. 

$16

Creamy Cauliflower Alfredo and Tossed Salad
Fettuccini pasta tossed in a creamy, garlicky, pepper-y, cauliflower sauce served with a 

crisp iceberg lettuce salad with house blue cheese dressing and coconut ‘bacon’ crumbles.

$14 

Nachos
A mountain of crispy chips covered in your choice of house queso, our nacho chili, 

lots of toppings and finished with our homemade sour ‘cream’. 

(GF) 

$14

Chickpea ‘Meat’loaf, Mashed Potatoes and Gravy
Classic comfort dinner:  a slice of our chickpea/walnut/veggie meatloaf on a mound of mashed potatoes smothered with gravy and steamed green beans on the side.

(GF)

$15