Tex-Mex Sweet Potatoes
Roasted sweet potato slices served on basmati rice and covered in a mildly-spiced
Tex-Mex mix of beans, corn, tomatoes and queso.
(GF and wfpb -no oil)
$12
Tater Tot Gyro
A playful plant-based twist on a classic! Savory gyro-seasoned protein, end everything you’d find in a gyro, topped with creamy house tzatziki all served over crispy tater tots.
(GF)
$13
Tofu Piccata over Pasta with Panzanella Salad
Crispy tofu in a lemony caper piccata sauce over pasta, paired with a bright and rustic panzanella salad of toasted bread, tomatoes, and fresh herbs.
$15
Fried ‘Bologna’ Sandwich with Cream of Celery Soup
A nostalgic favorite—pan-fried Prime Roots lunch’meat’ sliced in house and layered with fried onions on toasted bread, served alongside a comforting
cup of house-made cream of celery soup.
(GF option available)
$13
Breakfast Wrap, 313 Cinnamon Rolls, and plain ‘ol coffee
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