Dinner served 3:30-7:00 M-Th; Breakfast options Sat 9-1

Nacho Bar

A loaded plate of tortilla chips covered in our house-made toppings: taco chili meat, queso vegano, and our house sour cream. Finished with salsa, onions, cilantro, olives, and 

a drizzle of chipotle-lime sauce. 

(GF)

$13 

Mashed Cauliflower and Potatoes Smothered in Sauteed Veggies with Cucumber Radish Salad

A cozy, savory combo of creamy mashed cauliflower and potatoes smothered in sautéed onions, mushrooms and spinach and paired with a fresh cucumber radish salad. 

(GF) 

$14   

Lasagna and Wedge Salad

Classic comfort: layers of tender pasta, house Italian ‘meat’ marinara, and homemade ricotta and mozz all baked to perfection. Served with a crisp, refreshing wedge salad.

(GF Lasagna also available) 

$15  

Gumbo and Herb Roasted Sweet Potato Wedges

Our bold and flavorful gumbo packed with Southern flair, served alongside 

herb-roasted sweet potato wedges

$11 

Breakfast Wrap, 313 Cinnamon Rolls, and plain ‘ol coffee