Dinner is served 3:30-7:00 Monday - Thursday

Lasagna and Chopped Salad
Layers of pasta, our own meaty lentil walnut sauce, our garlicy version of ricotta, and house made mozzarella, this veganized classic is a served with a chopped veggie salad.

(GF version, too!)
$14 

Buddha Bowl
A build-a-bowl beauty with rice, fresh veggies, pickled veggies, chickpeas, and a splash of Yum-Yum or Peanut Sauce magic.

(GF) 

$14

Nachos!
A mountain of crispy chips smothered in your choice of house queso, our nacho chili, lots of toppings and finished with our homemade sour ‘cream’. 

(GF) 

$13

Almond Boneless Chick’n and Green Beans
House made breaded seitan chickn’ and that unmistakable almond gravy. 

Served on shredded lettuce with rice and a side of sesame green beans. 

$16