Dinner is served 3:30-7:00 Monday - Thursday

Tex-Mex Sweet Potatoes

Roasted sweet potato slices served on basmati rice and covered in a mildly-spiced 

Tex-Mex mix of beans, corn, tomatoes and queso.

(GF and wfpb -no oil) 

$12  

Tater Tot Gyro

A playful plant-based twist on a classic! Savory gyro-seasoned protein, end everything you’d find in a gyro, topped with creamy house tzatziki all served over crispy tater tots.

(GF) 

$13  

Tofu Piccata over Pasta with Panzanella Salad

Crispy tofu in a lemony caper piccata sauce over pasta, paired with a bright and rustic panzanella salad of toasted bread, tomatoes, and fresh herbs.

$15 

Fried ‘Bologna’ Sandwich with Cream of Celery Soup

A nostalgic favorite—pan-fried Prime Roots lunch’meat’ sliced in house and layered with fried onions on toasted bread, served alongside a comforting 

cup of house-made cream of celery soup.

(GF option available) 

$13 

Breakfast Wrap, 313 Cinnamon Rolls, and plain ‘ol coffee